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Not Specified Permanent

East Rutherford, New Jersey · USA job

Chef- Sous Chef

Tredici Corp

East Rutherford, New Jersey

Job description

Job Description Job Description
  • Ensure that all dishes are cooked well and presented in an aesthetically pleasing way
  • Oversee food preparation, checking that all kitchen staff are performing their duties
  • Monitor equipment quality and order new equipment as needed
  • Help the restaurant determine how much food and supplies need to be ordered
  • Manege inventory reports
  • Train new kitchen staff

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