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Atlanta, Georgia · USA job

Executive Sous Chef

Kitchen + Kocktails by Kevin Kelley - Atlanta

Atlanta, Georgia

Job description

Job Description Job Description

We are seeking a ExecutiveSous Chef to join our team!

You will directly supervise and coordinate activities of workers engaged in preparing and serving with Kitchen + Kocktails by Kevin Kelley!


Check out our website:



Responsibilities:

  • Oversee the daily operation of food service staff
  • Monitor quality of products and services produced
  • Adjust daily schedule for shift personnel to ensure optimal efficiency
  • Manage inventory of ingredients and supplies
  • Maintain health standards for raw and finished products

Qualifications:

  • 5+ years experience in Food Service: Full-Service Dining
  • Knowledge of common food safety practices
  • Strong leadership qualities
  • Ability to thrive in a fast-paced environment
  • Excellent written and communication skills
  • Food Safety Certification

EOE

Company Description

Kitchen + Kocktails by Kevin Kelley is revolutionizing the way Americans enjoy elevated comfort food. Kitchen + Kocktails by Kevin Kelley is more than just a restaurant, it is a home and a way of living your best life.

Company Description Kitchen + Kocktails by Kevin Kelley is revolutionizing the way Americans enjoy elevated comfort food. Kitchen + Kocktails by Kevin Kelley is more than just a restaurant, it is a home and a way of living your best life.

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