Registered Dietitian II

The registered dietitian is responsible for the nutritional assessment and intervention of acute care hospitalized patients. The RD recommends appropriate medical nutrition therapy based on patient s diagnosis, nutrition focused physical exam and overall health status. Identifies the proper nutrition regimen and places order in the medical record. Communicates plan of care to all responsible parties. Educates staff, patients, family and significant others on nutrition plan of care. Documents findings, orders, interventions in the electronic health record. Contributes to departmental achievements through process improvement. Supports best practice standards of care by utilizing evidence based practice guidelines.

Qualifications:

• Bachelors degree or higher
• Licensed Dietitian/Nutritionist (LDN)
• CDR Registered Dietitian/Nutritionist
• Registered Dietitian with the Academy of Nutrition and Dietetics, Commission on Dietetic Registration and Florida State licensure (LD/N)
• This position requires direct patient care through assessment, intervention and care planning
• Years of experience must be obtained in a hospital clinical setting
• Minimum Required Experience: 3 Years

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