Busser Extraordinaire!Love a fast-paced shift, a great team, and making tables sparkle? We're looking for a friendly, reliable busser to help keep the good timesand the platesmoving.
Your mission:
- Clear and reset tables at lightning speed
- Keep the dining room clean, stocked, and guest-ready
- Team up with servers and lend guests a hand
- Bring good vibes and a can-do attitude
You'll fit right in if you're:
- Dependable, upbeat, and a team player
- Comfortable staying on your feet in a lively restaurant
- Experienced in restaurantsor eager to learn!
Perks: Flexible scheduling, a welcoming crew, and room to grow.
Ready to join the fun?
Job Overview:
Clears all used tableware, napkins and refuse from tables to tubs in bus station and wipes table, chairs and clears debris and crumbs from floor areas surrounding table.
Responsibilities:
- Clears all used tableware, napkins and refuse from tables to tubs in bus station and wipes table, chairs and clears debris and crumbs from floor areas surrounding table.
- Resets tables in accordance with established standards in order to seat new customers as quickly as possible. Removes full tubs from bus stations to dishwashing area for cleaning, and maintains a clean, well-stocked and orderly bus station at all times in order to improve efficiency and productivity.
- Retrieves cleaned dishes, glassware and utensils from the dish room and distributes to each service station in order to keep a ready supply available for restaurant use.
- Sweeps restaurant floors throughout shift to maintain a clean, presentable and attractive restaurant.
- Retrieves requisitioned items from stockroom, ensuring requisition is complete and correct, and stocking supplies in proper places, rotating stock at all times.
- Assists waitstaff by refilling customers beverages and accommodating requests for additional condiments, food items or clean/fresh tableware.
- Keeps ice stations filled at all times by carrying buckets of ice from the main ice machine and pouring into individual ice stations.
- Maintains a friendly, cheerful and courteous demeanor at all times.
- Performs other duties as assigned, requested or deemed necessary by management.
Qualifications:
Education/Formal Training: None
Experience: None
Knowledge/Skills:
- Must have basic knowledge of restaurant operations.
Physical Demands:
- Lifting, pushing, pulling and carrying up to 50 lbs to include serving trays, carts, tables, chairs, and small equipment up to 75% of the time.
- Mobility -full range of mobility and the ability to travel up to 300 feet on a regular basis throughout the shift.
- Continuous standing -during preparation, during service hours or during expediting.
- Ability to read meters and controls.
Environment: None
ID: 6
Position Type: Regular Part-Time
Property: UNC Charlotte Marriott
Outlet: Golden Owl Tavern
Category: Restaurant Operations
Address: 9041 Robert D. Snyder Rd
City: Charlotte
State: North Carolina
EOE Protected Veterans/Disability
