T
Not Specified Permanent

Bakersfield, California · USA job

Cost Manager / Quantity Surveyor - Hospitality

Turner & Townsend

Bakersfield, California

Job description

Overview

In this role you will lead cost management for hospitality and large-scale capital projects in Bakersfield, ensuring cost certainty and value. You will partner with project stakeholders to manage estimating, procurement, cost control, reporting and commercial risk. The position blends client-facing collaboration with hands-on analysis to support informed decision-making. This opportunity lets you shape financial outcomes on high-profile developments within a global firm.

Compensation / Benefits
  • base salary $140K-$165K; bonuses
  • comprehensive benefits package
  • flexible working environment and work-life balance
Responsibilities
  • Advise clients on procurement and vendor prequalification; assess bids; chair bid interviews; manage appointment process
  • Lead project estimating for construction, fees, direct costs, and related items; review junior estimators; present estimates and value engineering recommendations to clients
  • Oversee cost reporting: establish schedule, review forecasts, monitor budget/spend with client, maintain risk register, run regular project meetings
  • Manage cost control: review payment applications and change orders with stakeholders, resolve contractual disputes using standard procedures
  • Oversee invoicing process and ensure smooth financial flow
  • Benchmark performance against similar commissions to drive continuous improvement
  • Run final accounting, post-contract audits, and close-out activities
  • Hold post-contract reviews to capture lessons learned and feed into training materials
  • Develop handover procedures for projects; utilize Bid Analysis Sheets, Change Control Forms, Cost Estimating Software, and Take-off Software
  • Adhere to SOX controls where applicable
Key requirements
  • 3-5 years in cost management within construction
  • RICS accreditation or in progress is valuable
  • Experience on medium to large construction projects; hospitality/conmercial experience preferred
  • Knowledge of procurement routes, value management, and value engineering
  • Strong communication skills
  • Construction consultancy background preferred
  • Strong analytical and financial acumen
  • Clear, effective communication in client-facing environments
  • Proactive, detail-oriented, and well-organized
  • Cost management and estimating
  • Cost control and reporting
  • Procurement processes and vendor management

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