Job DescriptionJob Description
Traveling Commercial Superintendent Ground-Up Restaurants
Lead ground-up restaurant and commercial projects throughout the Southeast from mobilization through closeout. You'll run day-to-day field operations, coordinating subcontractors, schedule, safety, quality, logistics, and project reporting while serving as the primary on-site leader.
About the Company
- Established commercial GC delivering ground-up projects throughout the Southeast.
- Strong backlog across restaurant, fuel/convenience, retail, automotive, medical, senior living, government, and financial sectors.
- Long-standing client relationships and consistent repeat business.
- Offers project-based bonus potential and strong support for traveling Superintendents.
What You'll Do
- Lead field operations from mobilization through punch list and closeout.
- Manage subcontractors, manpower, equipment, safety, quality, schedule, and daily production.
- Coordinate inspections, material deliveries, site logistics, and trade sequencing.
- Work closely with project managers, owners, inspectors, vendors, and trade partners.
- Track progress, productivity, costs, and project documentation.
- Resolve field, scheduling, material, and subcontractor issues before they affect the project.
- Enforce company safety standards and OSHA requirements.
- Maintain accurate daily reports and required project records.
- Represent the company professionally while working independently in the field.
What We're Looking For
- 5+ years of Commercial Construction Superintendent experience.
- At least five completed ground-up restaurant projects.
- Ability to independently run a ground-up project from mobilization through closeout.
- Ground-up fuel or convenience-store experience is a strong plus.
- Stable employment history, including at least one tenure of 3+ years with the same employer.
- Strong scheduling, subcontractor coordination, leadership, reporting, and problem-solving skills.
- Willingness to travel 100% throughout the Southeast.
- Must reside within approximately six hours of North Atlanta.
- Valid driver's license required.
- OSHA 10 or OSHA 30 preferred.
- Complete eight-year project list with project names and locations required.
- Professional references with current contact information required.
Pay & Benefits
- Competitive base salary based on experience.
- Project and company performance-based bonus potential.
- Daily food per diem.
- Lodging or camper allowance.
- Monthly truck allowance.
- 401(k) and profit-sharing plans.
- Medical, dental, vision, and life insurance.
- Paid time off.
Position Details
- 100% travel throughout the Southeast.
- Immediate needs are focused on ground-up restaurant projects.
- Additional projects include fuel/convenience, retail, automotive, medical, senior living, government, and financial construction.
- This role is focused on ground-up construction rather than remodel-only work.
Please include a complete project list covering the past eight years, including project names, locations, and the type of work completed.
