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Full Time Permanent

Nashville, Tennessee · USA job

Executive Sous Chef

Aba Nashville

Nashville, Tennessee

Job description

Job Description Job Description

Job: Executive Sous Chef - High-Volume Upscale Restaurant
Location: Nashville, TN
Pay: $70,000 - $85,000 per year
Type: Full-time, Salaried

Now Hiring: Executive Sous Chefs at Aba Nashville Open House Date/Time

Aba, a Lettuce Entertain You restaurant, is looking for an Executive Sous Chef to help lead a high-volume Mediterranean kitchen in Nashville. You'll be the Executive Chef's right hand, keeping standards sharp and the team strong through every service.

What you'll do:

  • Oversee kitchen operations and lead the Sous Chef team
  • Drive consistency, execution, and speed at high volume
  • Manage food cost, labor, ordering, and inventory
  • Recruit, train, and develop kitchen talent

What we're looking for:

  • 3+ years of salaried leadership in a high-volume, full-service restaurant
  • Upscale restaurant experience (not fast casual or casual)
  • Cafeteria, country club, school, nursing home, or contract kitchen experience does not qualify for this role
  • Proven ability to lead large teams in a demanding environment

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