Dishwasher - Montgomery AreaSAGE Dining Services is seeking a dependable and hardworking Dishwasher to join our team at a private school. If you take pride in keeping things clean, organized, and running smoothly behind the scenes, this is a great opportunity to become an important part of a supportive kitchen team.
As a Dishwasher, you'll keep dishes, pots, pans, utensils, and kitchen equipment clean and ready for service while helping maintain a safe and sanitary kitchen. You'll assist with kitchen cleaning tasks, remove trash and recycling, sweep and mop work areas, and lend a hand with basic food prep and stocking when needed. The ideal candidate is reliable, works well in a fast-paced environment, has a positive attitude, and enjoys being part of a team.
At SAGE Dining Services, we know every role is essential to creating exceptional dining experiences. We offer weekly pay, competitive benefits for full-time team members, ongoing training, opportunities for advancement, and a work environment where teamwork and respect come first. Join our team and help keep our kitchen running at its best.
$17.00 Hourly
Full Time
Weekly pay. Benefits for full-time positions: Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation/Holiday and Personal Days. 401(k) Matching program. Paid sick time. Ongoing daily paid training. Career growth opportunities. Uniforms and shoes provided. Generous referral program. Team Member meal. SAGE Perks Team Member discount program for retailers, wireless plans, movie tickets, etc.
Maintain a clean and welcoming environment for our guests.
Interact positively with SAGE guests and Team Members and provide service with a smile!
Dispose of waste and maintain a clean kitchen, properly washing and sorting soiled utensils, dishes and pots.
Clean, restock, and replenish serving lines and stations to ensure our guests enjoy an exquisite dining experience.
Set up and break down the dish machine and sanitize equipment in the kitchen.
Ability to keep all stock areas neat and clean.
Ability to understand and apply FIFO inventory procedures.
Prior commercial dishwashing experience preferred, however, we can teach any motivated individual.
Ability to understand and execute recipes and instructions in English accurately.
