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Easley, South Carolina · USA job

Sous Chef Clemson

Rick Erwin Dining Group

Easley, South Carolina

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Job description

Sous Chef Clemson

Sous Chef / Executive Sous Chef

Looking for an individual with a professional attitude that works well with others and can lead, train, develop line cooks. An individual with a great work ethic and attitude that aspires to bring out excellence in every aspect of the job.

Must have 2-3 years prior sous chef experience

Must have prior culinary training

Hours worked will be 45-50 per week

Must have Excel & Word knowledge

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