Cake DecoratorFresco y Mas is committed to fostering a work environment where all associates can be authentic, feel valued, while reaching their full potential.
The cake decorator is responsible for increasing guest confidence and loyalty by providing courteous and prompt service, consistent operating conditions and a friendly atmosphere. This position will produce baked goods according to guest requests.
Minimum QualificationsMust be 18 years of age.
Floater ONLY: Must able to travel at least 80% of the time.
Compliance with all Winn-Dixie policies and procedures.
Ability to read, write and speak English proficiently.
Ability to understand and follow English instructions.
Authorization to work in the United States or the ability to obtain the same.
Successful completion of pre-employment drug testing and background check.
Preferred QualificationsHigh standard of integrity and reliability.
Ability to distinguish color and contrast.
Environment and Physical DemandsPhysical Requirements
Frequency
Additional Details (as necessary)
1. Standing Continuously Surface Type(s): Tile, concrete
2. Walking Continuously Surface Type(s): Tile, concrete
3. Sitting Occasionally
4. Carrying Frequently Up to 100 Lbs.
5. Pushing Frequently Up to 100 Lbs.
6. Lifting Frequently Up to 100 Lbs.
7. Pulling Frequently Up to 150 Lbs.
8. Climbing Occasionally Height: 10 Ft.
9. Balancing Occasionally
10. Stooping Occasionally
11. Kneeling Occasionally
12. Crouching Occasionally
13. Handling Continuously
14. Fingering Continuously
15. Feeling Continuously
16. Crawling Occasionally
17. Reaching Occasionally Level: Waist/overhead, etc
18. Talking Continuously
19. Seeing Continuously
20. Hearing Continuously
21. Smelling Continuously
22. Repetitive movement Continuously Of both hands and feet
Job location Retail Grocery Location
Working Conditions Inside Outside Cold Heat Wet/Humid
Safety Risk Factors:
Never (N) 0%
Occasionally (O) 1-33%
Frequently (F) 34-66%
Continuously (C) 67-100%
Risk Factor
Frequency
1. Loud Noise Occasionally
2. Twisting of back and Neck Frequently
3. Slippery floor surface Frequently
4. Cluttered floor surface Occasionally
5. Hazardous Equipment Frequently
6. Contact with sharp objects Frequently
7. Contact with Skin Irritants Occasionally
8. Toxic Exposure (see MSDS) Occasionally
9. Nuisance dust, fumes, sprays Occasionally
10. Hazardous cleaning solutions Occasionally
Schedules:
Varied Day Evenings Weekends Holidays
Machines, Tools, Equipment, etc Ordering equipment, slicer, case cutter, ovens, proofer, bread slicer, kitchen utensils, electronic scales, mixer, shrink film wrapper, roller racks, unicarts, double deckers, skids, baler, pricing gun, compactor, cake machine, cooler, freezer, pricing gun and cleaning supplies and equipment.