Register/Front Counter

MUST BE AVAILABLE WEEKDAYS DURING THE MORNING

SERVSAFE AND RAMP CERTIFICATIONS REQUIRED PRIOR TO HIRE.

Job Overview:
We are seeking a reliable and detail-oriented individual to join our team in a register/front counter position. In this position, you will play a crucial role in ensuring the smooth operation of our restaurant during our operating hours. This position requires excellent organizational skills and the ability to work independently.

Duties:
- Arrive at the restaurant on time and prepared for your shift.
- Handle cash transactions and operate the POS system (Square POS)
- Follow food safety guidelines and maintain proper hygiene standards
- Open and close the restaurant according to established procedures

-Prepare coffee drinks as ordered (training provided)
- Collaborate with other team members to ensure a smooth transition between shifts
- Provide exceptional customer service by greeting and assisting customers as needed

Skills (Preferred):

-Ability to multitask and experience in a fast-paced/high volume setting preferred
-Cash handling skills
- Knowledge of food safety regulations and best practices
- Experience with operating a POS system
- Ability to handle cash transactions accurately
- Familiarity with restaurant operations and kitchen procedures
- Attention to detail and ability to multitask in a fast-paced environment
- Excellent communication skills and a friendly demeanor

Job Types: Full-time, Part-time