Job Description Job Description
Member of a team that installs vending and micro market equipment at customer locations.
RESPONSIBILITIES AND DUTIES:
- Installation & removal of equipment.
- Document all work performed and close out all activities upon completion.
- Maintain a professional appearance and follow established safety standards.
- Consistently present a professional image, both in personal appearance and condition of company Equipment.
- Professionally communicate to customer the services performed.
SKILLS:
- Mechanical and construction aptitude.
- Strong troubleshooting and organizational skills.
- Strong accuracy and detail oriented.
- Customer relations, interpersonal relationships, team relations and be service oriented.
- Must be self-starter, work with minimal supervision and be able to accomplish tasks in a timely manner.
- Willingness to learn about new and emerging equipment & technologies.
MINIMUM REQUIREMENTS:
- Equipment moving experience.
- Demonstrated experience working in direct contact with customers on service-related activities.
- High School diploma or equivalent.
- Valid driver's license with proof of an excellent driving record.
PHYSICAL REQUIREMENTS:
- Must be able to lift 60 pounds.
- Position requires sitting, standing, twisting, reaching, pushing, and pulling.
- Position requires bending, stooping, kneeling or squatting on a daily basis. May be up to 30% of the day.
- Position requires driving company van or large box truck to and from customer sites.
Company Description Foodservice company in Colorado. Company Description Foodservice company in Colorado.
